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Post by marisan on Jan 19, 2007 20:59:45 GMT -5
I recently got addicted to avocado with soysauce and wasabi.  |
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afan
BIG THING
Posts: 373
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Post by afan on Jan 19, 2007 22:31:47 GMT -5
I like mustard on just about everything.
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duranniemom
BIG THING
Wendy Woo-Woo
I was ok until I read Pride and Prejudice... where's my Mr. Darcy??[Mo0:8]
Posts: 338
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Post by duranniemom on Jan 19, 2007 22:39:41 GMT -5
OK, the best quick dessert EVER...
Chocolate Toast:
Get a cookie sheet and place some bread on it.
Butter the bread
Sprinkle Nestle Quik all over the bread
Finally, sprinkle sugar all over the bread.
Put the bread in the oven just long enough to melt the butter... and ta-da!!! Chocolate Toast VERY YUMMY!!!!!!!!
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Post by Amy A Go Go on Jan 19, 2007 22:47:56 GMT -5
I recently got addicted to avocado with soysauce and wasabi. That's not weird, that's vegetarian sushi! Yum! ;D When I was little I always used to put peanut butter on my pickles, and have been know to occasionally do it as an adult as well. |
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Post by taylorsmom on Jan 19, 2007 22:56:05 GMT -5
cream of corn on boiled potatoes..
Mac and cheese mixed with baked bean and sometimes with a weiner cut up in pieces..
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jen68
PAPER GOD
"i was having a moment..."
Posts: 1,998
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Post by jen68 on Jan 20, 2007 0:39:04 GMT -5
Baked potato with butter, salt and pepper, smashed open with tuna salad on top. Tuna salad recipe? Tuna, mayo, parsley, onion, s/p, sugar.
sometimes i crave this meal...weirdo enough for ya?
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cajunduranette
BIG THING
Laissez Le Bon Temps Rouler![Mo0:1]
Posts: 282
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Post by cajunduranette on Jan 20, 2007 3:15:37 GMT -5
Potato chips dipped in chocolate! yum!!!
okee, some might call that weird...
~Laurie
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Post by vonne on Jan 20, 2007 3:53:32 GMT -5
I just love my cheese sandwich with apple-syrup MMMMMMMMMMMMMMMMMMMMMMMMM  |
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NineTails
NOTORIOUS
Queen beeaatch
For the love of GOD, make the whining stop!!!
Posts: 1,191
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Post by NineTails on Jan 20, 2007 4:13:32 GMT -5
Almost any traditional Irish dish is weirdo to most 'normal' people. Like ham hocks, boiled with either cabbage or turnips, and served with potato. Or Dublin Coddle.
I'll admit to an addiction of sorts to cheese. If I can get away with covering any food with it, I will. And after going to a great Greek restaraunt in Utrecht over the SBS Holland weekend, I'm in love with Feta cheese. *licks lips*
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Post by ultimatemind on Jan 20, 2007 4:19:41 GMT -5
I'll put ranch dressing on just about anything.
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